Food safety is one of the most important focuses of any hospitality business in Australia - and rightfully so. Without strong supervision over the handling of food, your customers can get sick, impacting their health and the reputation of your business.
In 2009, it became law for certain hospitality and retail businesses to have at least one trained food safety supervisor. This delegated supervisor is required to train in certain units of competency from the Hospitality Training Package SIT 20316 qualification.
This legislation assures the safety of Australian consumers and hospitality establishments alike.
Barringtons’ Food Safety Supervisor Course for your Australian business
As a registered training organisation, Barringtons is approved to deliver the above qualification. The training is designed to provide food professionals with the skills required to comply with legal food safety requirements and have a thorough understanding of food safety and food handling procedures.
The course covers food safety issues including:
- Hygiene regulations and laws
- Cleaning and sanitising
- Use of raw eggs
- Allergen management
- Types of food hazards and how to prevent these
- How to identify and control bacteria/viruses/fungi
- How to construct and implement a HACCP
- Hygiene procedures and personal hygiene requirements
- How to properly receive/store and prepare food and beverages
- The importance of pest control
- The importance of waste storage and disposal
At the successful completion of this workshop, you will receive the NSW Food Authority Food Safety Supervisor's Certificate and a statement of attainment for the following units:
- SITXFSA001 Use Hygienic Practices For Food Safety
- SITXFSA002 Participate In Safe Food Handling Practices
The training is delivered in-person by one of our experienced staff members and we guarantee that the material will be presented in an engaging manner. Participants in the course will walk away with critical food safety skills and a practical understanding of how to use them.
Working with the Barringtons’ team
Barringtons has over 25 years of experience providing Australian businesses with the training they need in the format they want. We are a team of passionate professionals that are excited to help you upskill in your industry. To sign up for our food safety course today, fill out our online enrollment form below!
Barrington Training Services RTO provider number 91397